Our gin starts the same as our single malt series – 100% pure malted barley that’s mashed in-house and distilled in our pot still. Then we add a heap of Juniper and botanicals, hand-sourced from Tel Aviv's Levinsky market: origanum syriacum, lemon peel, orange, chamomile, verbena, cinnamon, and black pepper. We then let the botanicals rest in the still for 48 hours and then distill for the third time in our 250L pot still, for extra smoothness. 46% abv./92 proof.
Delicate notes of juniper berries, lemon and origanum syriacum.
Delicate botanical tastes, with juniper and lemon being the dominant notes.
Medium-bodied, a little oily. Long, lemony finish.
Levantine Gin is a fantastic base for a classic martini or G&T, and any cocktail that calls for a flavorful, higher-proof, no-nonsense juniper-based spirit.
We age our Levantine Gin in red wine STR casks for a few months. The oak aged Gin reveals a subtle vanilla flavor, combined with lemon and juniper. 700ml, 46% abv.
gentle scent of juniper berries, lemon and hyssop accompanied with delicate oak and vanilla in the background
medium body, a little oily. very subtle oak flavor, vanilla and citrus combined with spices, lemon and juniper
a long lemon finish, a bit spicy, the herb flavors stays in the mouth for a long time along side a gentle oak flavor