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Whisky Making

Whisky Making

Exploring the Unique Flavor of Israeli Whisky:

Maturation in Pomegranate Wine Casks When it comes to whisky, the maturation process plays a crucial role in shaping its flavor profile and character. As a new-world whisky distillery, we love exploring unconventional casks to create distinct and innovative whisky. Pomegranates hold a special place in Israeli culture and cuisine. These iconic fruits have been […]

Whisky Making

Dessert Wine Casks

Using dessert wine casks to age single malt whisky adds a unique and intriguing dimension to the flavor profile of the final whisky. Traditionally, whisky is aged in oak casks, typically those previously used to mature bourbon or sherry. However, the use of dessert wine casks introduces a distinctive twist, infusing the whisky with the […]

Whisky Making

Jim Swan

Remembering our friend and whisky visionary The guardian of world whisky, Jim Swan shaped the distilling community we’re part of today.He was also our first master distiller. We look back on the life and achievements of the celebrated distillery consultant. The word ‘legend’ is often overused in whisky. So too is ‘master’. Very few people […]

M&H cask
Whisky Making

M&H Sense of Place

From sunshine to spirit: how geography impacts whisky There’s a reason each and every whisky is different – climate, environment and culture all play pivotal roles in shaping character. At M&H Distillery, that sense of place is profound. This is the story of locality and flavour. As the saying goes: there’s no place like home. […]

STR cask
Whisky Making

What Are STR Casks?

The world of whisky is constantly evolving, with new techniques and approaches emerging all the time. One such technique is the STR (Shaved-Toasted-Recharred), which was developed by our first master distiller and good friend, the late Dr. Jim Swan, a renowned whisky consultant, and expert. Dr. Swan was a pioneer in the field of whisky […]